Nose
the smoke comes out immediately, very quickly it is the cold ash that succeeds it.
lemon, spices
Taste
Smoked, cooked lemon and strong, pronounced spices and a return of Madeiran cooked wine offer a nice aroma to this finish
Finish
the cold ashes come out here, as well as the cooked lemon, confit
the spices bring out the maderized side, a little cooked, all in a remarkable softness
