A Rum Agricultural born from the distillation of sugar cane grown on the slopes of the Nicaraguan volcanoes. Genuinely aged for a long time in oak barrels that have matured Kentucky bourbon, they find its unmistakable hints of liquorice, tobacco and cocoa from the volcanic soil. A rum that cleverly combines color and taste in an experience of aromas and aromas. To be considered unique for its pleasantness. To do with the chocolate covered figs.